Lunch Buffet
Monday – Friday
10.30 – 15.00
Lunch Buffet
Monday
Tuesday
- Fish FryDeep fried fish coated with gram flour
- Chicken Korma(G, L)Tender pieces of boneless chicken cooked in traditional cream sauce
- Beef Masalabeef onions in curry masala souce
- Kadhai Paneer (G)Cottage cheese cooked with onions , capsicum souce
- Dal of the DayTraditionally spiced today’s lentils, onions, garlic and fresh tomatoes
Wednesday
- Tandoor ChickenMarinated and grilled chicken in tandoor clay oven
- Chicken vindalooChicken cooked with tomatoes, masala souce
- Lamb Kormalamb curry cream souce
- Alu Jeera (G)potato, cumin tomatoes and chili with ginger
- Dal of the DayTraditionally spiced today’s lentils, onions, garlic and fresh tomatoes
Thursday
- Veg Spring rollDeep fried stuffed vegetables
- Chicken kadhai(G, L)Chicken cooked with onion capcium souce
- Garlic Porkpork cooked with onion garlic souce
- Alu Gobi (G, )Potato and cauliflower tomatoes and chili with ginger
- Dal of the DayTraditionally spiced today’s lentils, onions, garlic and fresh tomatoes
Friday
- Chicken tikka (G)marinated and grilled chicken
- Butter Chicken (G, L)Marinated and grilled chicken cooked in rich tomato and butter creamy sauce
- Fish Korma (G, L)salmon fish cooked with curry cream gravy
- Mixed Vegetablevegetables, tomatoes and chili with ginger
- Dal of the DayTraditionally spiced today’s lentils, onions, garlic and fresh tomatoes
